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Yellow Cake Mix Cookies

Yellow Cake Mix Cookies

Velvety soft cookies made from boxed yellow cake mix, eggs, and oil. These easy treats deliver rich, cake-like flavor with minimal effort, perfect for quick baking anytime.
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Course: cookies
Cuisine: American
Prep Time: 10 minutes
Cook Time: 11 minutes
Total Time: 22 minutes
Servings: 24 servings
Calories: 185kcal
Author: Maya Collins

Ingredients

  • 1 box yellow cake mix (13-ounce package)
  • 2 large eggs
  • 1/2 cup vegetable oil
  • 1/2 teaspoon baking powder (optional, if mix lacks leavening)

Instructions

  • Preheat oven to 350°F (177°C)
  • In a large bowl, combine all ingredients until thoroughly mixed
  • Use a cookie scoop or rounded tablespoon to portion dough onto ungreased baking sheets
  • Bake for 9-11 minutes until edges are lightly golden
  • Cool for 2 minutes on sheets before transferring to wire racks

Notes

For optimal results, let dough rest 10 minutes before baking while oven preheats.
Cookies stay fresh up to 3 days in sealed containers.
Add sprinkles or chocolate chips for extra flavor (all vegan Options available).

Nutrition

Serving: 1g | Calories: 185kcal | Carbohydrates: 23g | Protein: 1g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 22mg | Sodium: 115mg | Fiber: 1g | Sugar: 14g