Velvety soft cookies made from boxed yellow cake mix, eggs, and oil. These easy treats deliver rich, cake-like flavor with minimal effort, perfect for quick baking anytime.
1/2teaspoonbaking powder (optional, if mix lacks leavening)
Instructions
Preheat oven to 350°F (177°C)
In a large bowl, combine all ingredients until thoroughly mixed
Use a cookie scoop or rounded tablespoon to portion dough onto ungreased baking sheets
Bake for 9-11 minutes until edges are lightly golden
Cool for 2 minutes on sheets before transferring to wire racks
Notes
For optimal results, let dough rest 10 minutes before baking while oven preheats.
Cookies stay fresh up to 3 days in sealed containers.
Add sprinkles or chocolate chips for extra flavor (all vegan Options available).