Non-Alcoholic Bourbon Milkshake: Creamy Indulgence
This rich, non-alcoholic bourbon milkshake blends premium vanilla ice cream, whole milk, and bourbon-flavored syrup for a velvety dessert drink with caramel and vanilla depth. Perfect for fans of complex, grown-up flavors without alcohol.
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Servings: 2 servings
Calories: 580kcal
Ingredients
- 2 cups premium vanilla ice cream
- 1/2 cup whole milk
- 1 to 2 tablespoons bourbon-flavored syrup
- 1/2 teaspoon pure vanilla extract (optional, to enhance flavor)
- Frozen glasses (ice them 10 minutes before serving)
- Whipped cream and chocolate shavings for garnish (optional)
Instructions
- Combine vanilla ice cream and whole milk in a blender.
- Add 1 tablespoon bourbon syrup, blending until smooth.
- Taste and add a second tbsp syrup or more milk for desired balance.
- Pour into pre-frozen glasses and top with whipped cream or chocolate shavings if desired.
- Serve immediately for optimal texture.
Notes
For best texture, chill glasses beforehand
Adjust syrup to taste: thick consistency from ice cream helps balance flavor
Use high-quality bourbon syrup for authentic flavor
Add caramel sauce swirl for extra richness
Adjust syrup to taste: thick consistency from ice cream helps balance flavor
Use high-quality bourbon syrup for authentic flavor
Add caramel sauce swirl for extra richness
Nutrition
Serving: 1g | Calories: 580kcal | Carbohydrates: 68g | Protein: 8g | Fat: 21g | Saturated Fat: 12g | Cholesterol: 75mg | Sodium: 280mg | Sugar: 75g