Lemon Water Recipe

A simple and refreshing lemon water recipe made with fresh lemon juice and water. This quick drink supports hydration, adds natural flavor, and fits easily into any daily routine.

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Course: Health & Wellness

Cuisine: American

Keyword: Lemon Water Recipe

Prep Time: 2

Total Time: 2

Servings: glass

Calories: 10kcal

Author: Maya Collins

Cost: 1

Equipment

glass
knife
citrus juicer (optional)
spoon

Ingredients

1 glass (8–12 oz) water
1/2 fresh lemon (juiced)

Instructions

Cut a fresh lemon in half.
Squeeze the juice into a glass.
Add water (cold or warm) to the glass.
Stir gently and taste. Adjust lemon if needed.
Serve immediately and enjoy fresh.

Notes

Use fresh lemons for the best flavor and avoid bottled juice. Start with a small amount of lemon and adjust to taste. Drink immediately for optimal freshness. You can serve it warm in the morning or cold for a refreshing option throughout the day.

Nutrition