A creamy, tangy tropical milkshake blending fresh key lime juice with vanilla ice cream and sweetened condensed milk. Perfect for hot afternoons, this vibrant drink captures the flavor of key lime pie in a smooth, drinkable form.
Combine key lime juice, vanilla ice cream, and sweetened condensed milk in a blender
Add 2-3 ice cubes if a thicker texture is desired
Blend until smooth and creamy
Taste and adjust sweetener or tartness if needed
Serve immediately in chilled glasses
Notes
Use freshly squeezed key limes for authentic flavor
Substitute Persian limes if key limes are unavailable
Serve with a lime wedge and graham cracker crumbles for garnish