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High-Protein Milkshake with Vanilla and Banana

A fast, customizable protein shake with banana, vanilla, and plant-based protein for sustained energy and muscle recovery. Satisfying as a breakfast or post-workout snack.
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Course: Milkshakes
Cuisine: Contemporary Health-Focused
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 servings
Calories: 320kcal
Author: Maya Collins

Ingredients

  • 1 scoop vanilla-flavored protein powder (plant-based or whey)
  • 1 frozen banana
  • 1 cup almond milk (or any dairy/soy/oat milk)
  • 1/2 teaspoon chia seeds (optional)
  • 1 tablespoon peanut butter (optional)
  • 1 teaspoon maple syrup (optional for sweetness)
  • 2-3 ice cubes

Instructions

  • Combine all ingredients in a blender.
  • Blend until smooth and creamy.
  • Taste and adjust for consistency (add more liquid for thinner texture).

Notes

Use a high-speed blender for best texture.
Replace peanut butter with almond/peanut butter for different flavor.
Add spinach or berries for 'green shake' variation.
Store leftovers in an airtight container for 1 hour at room temperature.

Nutrition

Serving: 1g | Calories: 320kcal | Carbohydrates: 28g | Protein: 35g | Fat: 11g | Saturated Fat: 1g | Sodium: 220mg | Fiber: 3g | Sugar: 15g