Donut Milkshake Recipe: Indulgent Treat in a Glass
Transform soft donuts into a luxurious frozen beverage by blending them with creamy vanilla ice cream and cold milk. This rich, sweet drink is a family-friendly treat that uses day-old donuts and takes just 5 minutes to make.
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Servings: 2 servings
Calories: 420kcal
Ingredients
- 4 soft donuts (store-bought or day-old)
- 2 cups vanilla ice cream
- 1 1/2 cups cold milk
- Sprinkles or chocolate shavings (optional, for topping)
Instructions
- Slice the donuts into 1/2-inch thick pieces
- Add donuts and ice cream to a blender
- Blend on high until smooth, scraping down sides as needed
- With blender running, slowly pour in milk until desired consistency forms
- Pour into glasses and sprinkle with toppings if using
Notes
Any donut type works (glazed, sprinkled, or filled)
Add 2-3 ice cubes if milk is not chilled
Store leftovers in a sealed container up to 24 hours (separate toppings)
Add 2-3 ice cubes if milk is not chilled
Store leftovers in a sealed container up to 24 hours (separate toppings)
Nutrition
Serving: 1g | Calories: 420kcal | Carbohydrates: 60g | Protein: 6g | Fat: 18g | Saturated Fat: 12g | Cholesterol: 60mg | Sodium: 180mg | Fiber: 2g | Sugar: 28g