Brazilian Lemonade Recipe: Fresh and Tangy
A creamy, tangy Brazilian citrus drink blending fresh limes, condensed milk, and sugar. The whole limes create a smooth texture, while the sweetened condensed milk balances the lime's acidity for a vibrant, revitalizing beverage.
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Servings: 4 servings
Calories: 320kcal
Ingredients
- 12 fresh limes
- 1 can (14 oz) sweetened condensed milk
- 2 cups cold water
- 1/4 cup sugar (adjust to taste)
- Ice cubes (optional, for serving)
Instructions
- Wash and quarter all limes
- Blend lime quarters (pulp and juice) in a blender until smooth
- Strain mixture through a fine mesh sieve to remove seeds
- In a large pitcher, combine blended lime mixture and condensed milk
- Stir in sugar until fully dissolved
- Add cold water and refrigerate for 25-30 minutes
- Serve over ice for a chilled version or at room temperature
Notes
Use fresh young limes for the sweetest flavor
Adjust sugar if using very tart limes
Freeze 1/2-inch lime slices ahead of time for decorative presentation
Stir well before serving as condensed milk may settle at the bottom
Adjust sugar if using very tart limes
Freeze 1/2-inch lime slices ahead of time for decorative presentation
Stir well before serving as condensed milk may settle at the bottom
Nutrition
Serving: 1g | Calories: 320kcal | Carbohydrates: 42g | Protein: 3g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 20mg | Sodium: 50mg | Sugar: 35g