3 Ingredient Iced Coffee Recipe
A simple, refreshing iced coffee made with just brewed coffee, milk, and ice. Ready in 5 minutes with no special equipment needed. Perfect for busy mornings or anytime you need a quick, flavorful coffee boost.
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Servings: 1 servings
Calories: 120kcal
Ingredients
- 1 cup freshly brewed coffee
- 1/2 cup milk (dairy or plant-based)
- Ice cubes
Instructions
- Brew 1 cup of strong coffee using your preferred method.
- Fill a glass with ice cubes.
- Add freshly brewed coffee to the glass of ice.
- Pour in milk to taste and stir gently to combine.
Notes
Use freshly brewed coffee for best flavor
Adjust milk amount for creaminess - 3/4 cup for richer texture
Store brewed coffee in the fridge for up to 24 hours
Add a splash of vanilla or flavored syrup for variation if desired
Adjust milk amount for creaminess - 3/4 cup for richer texture
Store brewed coffee in the fridge for up to 24 hours
Add a splash of vanilla or flavored syrup for variation if desired
Nutrition
Serving: 1g | Calories: 120kcal | Carbohydrates: 10g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 60mg | Sugar: 7g