Ingredients
Scale
The simple ingredients for the Pink Himalayan Salt recipe: pink salt, lemon, and water. 1/4 teaspoon Pink Himalayan Salt
- 1 glass of water
- Optional: Fresh lemon juice
Instructions
- Dissolve 1/4 teaspoon of pink Himalayan salt in a glass of water.
- Add a squeeze of fresh lemon juice (optional).
- Stir well and drink on an empty stomach for best results.
Notes
You can customize this recipe with a variety of flavorings such as honey or ginger for added health benefits.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Mix
- Cuisine: Health Drink
Nutrition
- Serving Size: 1 serving
- Calories: 0
- Sugar: 0g
- Sodium: 300mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: pink Himalayan salt, hydration, weight loss, morning drink, electrolytes