Ingredients
Scale
A collection of ingredients needed to make lemon balm tea for weight loss. 1-2 teaspoons of dried lemon balm leaves (or a handful of fresh lemon balm leaves)
- 1 cup of hot water
- Honey or lemon (optional)
Instructions
- Boil water and pour it over the lemon balm leaves in a teapot or cup.
- Let the leaves steep for about 5–10 minutes to extract the beneficial compounds.
- Strain the leaves and enjoy! You can add honey or lemon for extra flavor, which also has additional benefits for digestion and weight loss.
Notes
Drinking 1-2 cups of lemon balm tea per day can be a helpful part of your weight loss routine. It can be drunk in the morning to aid digestion or before bed to promote stress relief and better sleep.
- Prep Time: 2 minutes
- Cook Time: 5-10 minutes
- Category: Beverages
- Method: Steeping
- Cuisine: Herbal
Nutrition
- Serving Size: 1 serving
- Calories: 5
- Sugar: 1g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: lemon balm, weight loss, digestion, stress relief